Durban rapeseed edible cold press sunflower oil press

Durban rapeseed edible cold press sunflower oil press

Durban rapeseed edible cold press sunflower oil press
Durban rapeseed edible cold press sunflower oil press
Durban rapeseed edible cold press sunflower oil press
Durban rapeseed edible cold press sunflower oil press
Durban rapeseed edible cold press sunflower oil press

FAQ

  • Why do we cold-press rapeseed & sunflower seeds?
  • During late spring and summer, crop fields in the South Island come to life with the golden flowers of premium rapeseed and sunflower. We cold-press the precious oil’s from the seed. No chemicals. No heat. The oils retain their fresh cold pressed flavours and high nutritional qualities. Sorry, your browser doesn't support embedded videos.
  • What is good rapeseed oil?
  • The Good Oil is extracted using the gentle cold-press method. Retaining all of the natural flavour, aroma, and nutritional value of the rapeseed. The premium quality oil has a delicate mildly nutty taste, which compliments other food flavours without overpowering. Making it the ideal oil for New Zealand’s diverse cooking styles.
  • What is cold pressed sunflower oil (CPSO)?
  • Cold pressed sunflower oils (CPSO), in addition to their production process, have specific composition, quality, nutritive value, oxidative stability, and shelf life.
  • Can cold pressed oil of sunflower seeds be produced?
  • Although the production of cold pressed oil of sunflower seeds appears simple, this is in many ways not so. Manufacturers of these oils often do not notice all potential problems. Securing raw materials of high quality is one of the biggest obstacles. This chapter is intended to make at least a small positive contribution in this regard. 1.
  • Why is rapeseed oil so good?
  • This is mainly due to the ingredients. This is where rapeseed oil scores because of the amount of omega-3 fatty acids it contains. The ratio of the polyunsaturated fatty acids omega-3 and omega-6 is crucial for our body. As a rule, we consume too much omega-6 fatty acids. These are found in many foods such as poultry, butter, cheese and eggs.
  • Is rapeseed oil good for cholesterol?
  • This excess can have a negative impact on our cholesterol levels. However, the ideal ratio of the two fatty acids is 2:1 of omega-6 to omega-3 fatty acids. Exactly this ratio is present in rapeseed oil and is ideal for our body. The best thing about it: Rapeseed oil is well distributed in both cold-pressed and refined form.

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